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Vol au vent square with butter 8 cm
A square vol-au-vent with sides 8 cm wide, with butter, with hat attached, ready to fill.
- Number of pieces : 18.0 Parts
- Net weight uvc : 0.792 kg
Modern and delicious with its butter including recipe, the square shape of the vol-au-vent allows you to revisit a classic of gastronomy in a contemporary and current version.
INSTRUCTIONS
- To cut out the hat choose a sharp knife, to be used vertically.
- Once the hat is removed, it's possible to enlarge the filling space by tamping the inside of the bouchee with the top of your knife.
- The puff pastry bouchee is often filled after reheating it in the oven. It can also be filled before reheating for some specific garnishes, that need to be au gratin by example.
- The puff pastry of the vol-au-vent is neutral : it's easily adaptable to savoury and sweet applications.
- Dimensions : 8 x 8 x h 4 - 8 cm
- Weight piece (in G) : 44.0 kg
- Advice for baking : 78 minutes on 170°c
- Consumer moment
- Meal
- Type of dough
- Puff pastry
- Fat
- Butter
- Without palmoil
- Without palm oil
- Feeding regime
- Vegetarian
- Applications (1)
- Hot
- Applications (2)
- Sweet, salty
- Freezing possible
- Yes
WHEAT flour (GLUTEN), BUTTERfat (EU) 40%, water, salt, whole MILK, rapeseedoil, MILK proteins, pea proteins
- Energy (kcal)
- 568.0 kcal
- Energy (kj)
- 2.362 kJ
- Grease in gr
- 41.02 g
- Of which are saturated fatty acids
- 28.40 g
- Of which are trans fatty acids
- 1.53 g
- Carbohydrates
- 40.86 g
- Sugars (g)
- 0.85 g
- Protein
- 7.96 g
- Dietary fibres
- 1.82 g
- Salt (g)
- 0.73 g