Apericoeur

A quality mini bouchee with its light and airy puff pastry. An original heart shape, perfect for all your events like valentines, mothers day, weddings....or for a light apero with two!

INSTRUCTIONS

- L'apericoeur is hollow and ready to fill without any additional steps necessary.

- The apericoeur is often filled after reheating it in the oven. It can also be filled before reheating for certain specific garnishes, like snails or preparations that need to be au gratin for example.

- The puff pastry of the apericoeur is neutral: it adapts easily to savoury applications as well as to sweet applications.